Pure Cinnamon Leaves (cinnamomum zeylanicum) – Aromatic, Therapeutic, Sustainable

Experience the Essence of Cinnamon Leaves

Sourced from the lush regions of Sri Lanka, these cinnamon leaves deliver a unique combination of flavor, aroma, and wellness benefits. Derived from the Cinnamomum verum plant, they are a natural treasure with deep roots in culinary traditions and holistic health practices. Perfect for elevating your everyday lifestyle.

Culinary Delight in Every Leaf

Add a spicy, warm depth to your meals. These aromatic leaves enhance desserts, curries, and beverages with their distinctive flavor.

• Ideal for both traditional and modern recipes.
• A versatile ingredient for diverse cuisines.

A Commitment to Purity

Organically certified and sustainably harvested, these leaves uphold the richness of Sri Lanka’s biodiversity.

• Free from chemicals and pesticides.
• Preserves nature while offering unmatched quality.

Wellness Redefined with Cinnamon Leaves

More than just a cooking ingredient, cinnamon leaves bring therapeutic value to your daily life.

Shop our wellness collection and experience the benefits here.

Packed with Essential Oils

Rich in natural compounds like eugenol, they are a favorite in aromatherapy and skincare routines.

• Perfect for steam distillation and essential oil extraction.
• Supports relaxation and rejuvenation.

Natural Healing Properties

Used in traditional remedies for their anti-inflammatory and antiseptic benefits, cinnamon leaves address various health concerns.

• Eases joint pain and inflammation.
• Supports respiratory health and digestive comfort.

Emotional and Physical Balance

A holistic choice for managing stress and promoting overall wellness.

Sustainability with a Scientific Touch

Cinnamon leaves are more than a product—they’re a step toward a better planet and healthier living.

Ethically Sourced

Our practices protect the environment and honor fair trade ethics.

• Conserves endangered species.
• Fosters a sustainable supply chain.

Applications Beyond the Kitchen

From cosmetics to pharmacology, cinnamon leaves play a key role in multiple industries.

• Acts as a natural preservative.
• Boasts antiviral and therapeutic properties.

Unwavering Quality

Certified to meet the highest food safety standards, ensuring purity and safety in every leaf.

Economic Role of Cinnamomum Zeylanicum in Global Trade

Sri Lanka leads in producing Ceylon cinnamon, covering 85% of the global supply. In 2023, the country produced 26,677 metric tons. This effort brought in $364.02 million in export earnings. The cinnamon trade plays a key role in supporting thousands of workers and families in Sri Lanka.

Ceylon cinnamon remains a valued spice in global markets. Its demand continues to grow, making it essential to the spice trade.

Source: IRJMETS